I told you I don't always have success when I try recipes. I will never try oven baking my own fries or chips again! I have attempted both several times, and this was the last attempt. They were soggy with crisp edges, and when I attempted to let them crisp up more, they obviously burned, stuck to the pan despite my efforts to grease the pan, and were useless as a side dish. Luckily, I lined the baking sheet with foil so the clean-up wasn't horrible.
